# Barley

## Note

Make sure you buy pearled barley, which is white colored. Hulled barley is brown colored, and needs to be soaked overnight and cooked for longer. The goya barley is pearled.

## Ingredients

- `1` cup barley
- `3` cups broth or water
- `1/2` tsp salt

## Directions

- bring the broth to a boil
- add the barley and salt
- reduce to simmer and simmer for 30 minutes
- drain the remaining broth and serve

Servings: 4

Category: Sides

Tags: Vegetarian

