# Meatballs

## Ingredients

- `1` cup Italian-seasoned bread crumbs
- `1/4` cup grated Romano cheese
- `2` TBSP chopped fresh parsley
- `1/2` tsp salt
- `1/2` tsp ground black pepper
- `1/2` tsp garlic powder
- `1/2` tsp onion powder
- `1/4` cup water
- `2` eggs
- `1.5` pounds meatloaf mix

## Directions Checklist

- Preheat the oven to 350 degrees F (175 degrees C).
- Mix bread crumbs, Romano cheese, parsley, salt, pepper, garlic powder, and onion powder together. Combine with water and eggs. Add meatloafmix and mix well. 
- Roll mixture into 50g balls and place on a parchment lined baking sheet.
- Bake in the preheated oven until browned, about 30 minutes."

Servings: 6

Category: Meals

Link: https://www.allrecipes.com/recipe/268249/italian-baked-meatballs/

Tags: Italian, Meat, Christmas