# Roasted Asparagus

## Ingredients

- `1` large bunch (about `1` pound) fresh asparagus
- `2` tsp olive oil
- `1/4` tsp salt, to taste
- Freshly ground black pepper, to taste
- `1/2` lemons juice
- `1/2` lemons wedges
- `1` TBSP parmesan cheese

## Directions

- preheat to 425
- roast thin asparagus for 10 min, thick for 20 min

Link: https://cookieandkate.com/perfect-roasted-asparagus-recipe/

Category: Sides

Servings: 4

Tags: Vegetarian, Vegetables